Steamed Green Beans
Prep Time5 minutes mins
Cook Time20 minutes mins
Total Time25 minutes mins
Course: <= 30 Min to Table, Gluten Free, Side Dishes - Vegetables, Vegetarian
Author: Catherine Christiano
Place green beans in pot large enough to hold them with some additional space for stirring. Add 1 - 2 inches of water.
Cover and place on stove over medium heat. Bring to a boil. Stir occasionally, cooking until beans are tender and can be cut with edge of spoon, approximately 20 minutes (haricot verts will take less time). Drain and serve.
