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Italian Vinaigrette Dressing

Prep Time10 minutes
Total Time10 minutes
Course: Gluten Free, Sauces, Salad Dressings, Gravies, Vegetarian
Author: Catherine Christiano

Ingredients

  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper

Instructions

  • Whisk together all ingredients.