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Balsamic Vinaigrette Salad Dressing

Based on a recipe from 5 Star Sensations, Laura Thompson, 1991, The Auxiliary of University Hospitals of Cleveland, p 90.
Prep Time5 minutes
Total Time5 minutes
Course: Sauces, Salad Dressings, Gravies
Author: Catherine Christiano

Ingredients

  • 1/3 cup olive oil
  • 1/3 cup balsamic vinegar
  • 1 teaspoon Dijon-style mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
  • 1 clove garlic crushed

Instructions

  • In a small bowl or glass measuring cup, whisk all ingredients together.

Notes

Makes 2/3 cup.